Silverline Spiral Mixer, 265 qt. bowl, 441 lb. dough capacity, two speeds & reverse, control panel with digital timers, bowl jog, swing open bowl guard, stainless steel bowl, dough hook & shaft, built-in casters & leveling feet, separate bowl & agitator motors, bowl (1 hp, 3.6 Amps, .75 kW) and spiral (15 hp, 52.8 Amps, 11 kW), cETLus, ETL-Sanitation
Our professional-grade mixers are well suited to pizza and bakery workshops and industries. All models feature dual motors (one for the spiral and one for the bowl) as well as solid, sturdy construction, great power reserve, and exceptional ability to knead both small and large quantities of dough perfectly.
The SL200 has the capabilities of mixing up to 440 lbs of finished dough, rated at 60% hydration ratio.
Model SL200 Silverline Spiral Dough Mixer (440 lbs. max capacity)
Features


Silverline Spiral Mixer
265 qt. bowl
208-240/60/3
Stainless steel bowl, spiral dough hook and shaft
Powerful dual high torque motors – for bowl and dough hook
Has 2 fixed speeds and reverse function
Dual electronic timers allow automatic shift from 1st to 2nd speed
Mixer is equipped with built in castors and leveling feet for easy positioning and set up
Safety Switches to protect operator from injury if bowl lid is open
Powerful belt drive provides low vibration, low noise and economical maintenance for years of reliable service.
Heavy-duty reinforced dough hook easily handles large, heavy batches with ease
Bowl guard allows easy addition of ingredients while mixing
All max capacities are rated off of a 60% absorption ratio. Max capacity may be lowered for tougher dough.
SL200 Max Capacity: 440lbs of finished dough

Standard Accessories

Stainless steel bowl
Stainless steel dough hook

Manufacturer Warranty

One year, on-site parts and labor

Watch the following video on Univex Silverline Spiral Mixers: